Our Sweet Shop
Handcrafted Indian sweets made fresh daily
Kaju Katli
Delicate diamond-shaped cashew fudge layered with edible silver foil. Made with pure desi ghee and premium kaju, this timeless mithai melts in your mouth with every bite.
Kaju Roll
Luxurious cashew rolls filled with aromatic cardamom and saffron. Each piece is hand-rolled and garnished with pistachios for a festive touch.
Kaju Barfi
Classic cashew barfi with a smooth, creamy texture infused with rose water and garnished with saffron strands. A royal treat for every occasion.
Kaju Pista Roll
A premium blend of cashew and pistachio layers rolled together — vibrant green meets creamy white in this visually stunning and delicious festive sweet.
Rasgulla
Soft, spongy cottage cheese dumplings soaked in light sugar syrup flavored with rose water. These melt-in-the-mouth Bengali delicacies are a celebration staple.
Gulab Jamun
Golden-brown khoya dumplings soaked in rose-cardamom sugar syrup. Served warm, these classic Indian sweets are irresistibly soft and syrupy.
Sandesh
Delicate Bengali sweet made from fresh paneer, subtly sweetened and flavored with cardamom and saffron. Light, elegant, and perfectly portioned.
Mishti Doi
Traditional Bengali sweetened yogurt with caramelized sugar, set slowly in earthen pots for a unique creamy texture and rich caramel undertone.
Chomchom
Oblong-shaped Bengal sweet made from chhena, coated in dry coconut flakes. Sweet, soft, and utterly indulgent with a festive appeal.
Mathri
Crispy, flaky whole-wheat crackers spiced with ajwain and black pepper. Made in pure desi ghee — the perfect tea-time companion with a satisfying crunch.
Chakli
Spiral-shaped rice flour snacks seasoned with sesame seeds, cumin, and ajwain. Deep-fried to golden perfection — crunchy, savory, and absolutely addictive.
Besan Sev
Crispy gram flour noodles seasoned with turmeric and red chilli, fried till perfectly golden. A classic Gujarati namkeen that is hard to stop munching.
Khakhra
Thin, crispy Gujarati flatbread toasted in desi ghee with a blend of fenugreek and spices. A healthy, crunchy snack that is a Gujarat specialty.
Anjeer Barfi
Premium fig barfi made with whole dried figs, nuts, and cardamom — naturally sweet and wholesome. A nutritious festive treat rich in flavor and texture.
Dry Fruit Ladoo
Wholesome rounds of mixed dry fruits — almonds, cashews, pistachios, and dates — bound with natural honey and cardamom. Festive, energizing, and naturally delicious.
Khajur Roll
Soft Medjool dates stuffed with cashews and rolled in desiccated coconut. A naturally sweet treat requiring no added sugar — guilt-free indulgence.
Motichoor Ladoo
Tiny saffron-infused gram flour pearls bound together in perfectly round, melt-in-mouth ladoos. Fragrant, festive, and beloved across all celebrations.
Besan Ladoo
Roasted gram flour ladoos made in generous amounts of pure ghee with cardamom and sugar. A comforting, aromatic sweet that speaks of home and warmth.
Halwa
Slow-cooked semolina pudding with ghee, saffron, and dry fruits. Warm and fragrant, this soul-satisfying halwa is the taste of festive Indian mornings.
Ghevar
Rajasthani disc-shaped honeycomb sweet soaked in sugar syrup and topped with malai, pistachios, and silver foil. A Teej and Diwali festival essential.